The Cafetto Milk Frother Alkaline and Acidic Cleaner range is designed for cleaning automatic milk frothers, steam wands, milk lines, and milk delivery systems used in coffee machines. This listing includes Cafetto MFC Blue 1L Alkaline Solution and Cafetto MFC Red Acidic Powder Sachets, giving users a complete cleaning routine for removing both milk fats and mineral buildup. Suitable for home users, offices, cafés, and coffee service environments, these cleaners help keep milk systems clean, hygienic, and performing properly.
Cafetto MFC Blue is an alkaline milk system cleaner formulated to remove milk fats, oils, and protein buildup from frothing systems and milk circuits. It is useful for regular cleaning where milk residue can collect inside tubes, valves, steam pathways, and frother components. Cafetto MFC Red is an acidic cleaner designed to target scale, mineral deposits, and milkstone buildup that alkaline cleaners may not fully remove. Used together as part of a scheduled cleaning routine, the blue alkaline cleaner and red acidic cleaner help maintain better milk texture, cleaner flavour, and more reliable machine performance.
To use, always follow the cleaning instructions provided by your coffee machine manufacturer and the dosage directions on the Cafetto product packaging. Run the cleaning solution through the milk system as directed, then rinse thoroughly with clean water before making drinks again. Do not mix alkaline and acidic cleaners together, and use each cleaner only as intended. Store the products in a cool, dry place away from children, food items, and direct sunlight. For best results, clean milk systems regularly to prevent residue buildup and maintain hygiene.
The Cafetto Milk Frother Alkaline and Acidic Cleaner range is designed for cleaning automatic milk frothers, steam wands, milk lines, and milk delivery systems used in coffee machines. This listing includes Cafetto MFC Blue 1L Alkaline Solution and Cafetto MFC Red Acidic Powder Sachets, giving users a complete cleaning routine for removing both milk fats and mineral buildup. Suitable for home users, offices, cafés, and coffee service environments, these cleaners help keep milk systems clean, hygienic, and performing properly.
Cafetto MFC Blue is an alkaline milk system cleaner formulated to remove milk fats, oils, and protein buildup from frothing systems and milk circuits. It is useful for regular cleaning where milk residue can collect inside tubes, valves, steam pathways, and frother components. Cafetto MFC Red is an acidic cleaner designed to target scale, mineral deposits, and milkstone buildup that alkaline cleaners may not fully remove. Used together as part of a scheduled cleaning routine, the blue alkaline cleaner and red acidic cleaner help maintain better milk texture, cleaner flavour, and more reliable machine performance.
To use, always follow the cleaning instructions provided by your coffee machine manufacturer and the dosage directions on the Cafetto product packaging. Run the cleaning solution through the milk system as directed, then rinse thoroughly with clean water before making drinks again. Do not mix alkaline and acidic cleaners together, and use each cleaner only as intended. Store the products in a cool, dry place away from children, food items, and direct sunlight. For best results, clean milk systems regularly to prevent residue buildup and maintain hygiene.
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